Tuesday, January 27, 2015

Garlic Baked Shrimp

This is a really simple recipe to make garlic baked shrimp which can easily serve as an appetizer or meal.

Ingredients:
1 lb. shrimp, de-veined
1/3 cup breadcrumbs
oregano
salt 
pepper
2 tbsp. white wine
4 cloves garlic
2 tbsp. butter

Instructions:
Mince the garlic.  In a bowl, add white wine and garlic pieces together.  Prepare shrimp by taking off shells and tails.  Add shrimp to the bowl.  Mix together, and then pour onto a baking sheet. Sprinkle with salt and pepper.

Now, in a bowl, melt the butter.  Once melted, add breadcrumbs and oregano. I like to buy seasoned breadcrumbs so that they have extra flavor.  Mix this together.

Spoon the breadcrumb mixture over the shrimp evenly.  Bake at 425 degrees for about 15 minutes.

Enjoy!




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